Description
A simple and delicious dipping sauce perfect for any occasion.
Ingredients
Scale
- ½ cup mayonnaise
- ¼ cup ketchup
- 2 teaspoons Worcestershire sauce
- ½ teaspoon garlic powder
- ½ teaspoon black pepper (freshly ground if you can)
- ¼ teaspoon Old Bay seasoning
Instructions
- In a medium bowl, combine mayonnaise, ketchup, Worcestershire, garlic powder, pepper, and Old Bay seasoning.
- Cover and refrigerate for at least 30 minutes, ideally an hour.
Notes
- This sauce pairs well with seafood, fries, or as a spread.
- Prep Time: 10 minutes
- Category: Sauces
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 2g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg